A bowl of oatmeal topped with sliced bananas, blackberries, apple slices, and orange-veined edible flower petals, with milk being poured in.

Breakfast

A bowl of potato skins topped with cheese, bacon, and sour cream, garnished with a flower petal and herbs.

Menu en Español

Pieces of seasoned breaded fish fillets and a serving of mashed potatoes topped with gravy on a wooden platter, surrounded by green foliage.

Lunch

Grilled steak topped with grilled shrimp, served with a side of roasted vegetables and a small container of sauce on a black slate platter.

Dinner Menu

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